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In-House Pasteurization of Broiler Litter

Inhouse-pasteurization
LSU Ag Center, September 2006. 16 pages.

This report addresses concerns of the proper use and management of poultry litter and how poultry growers have developed "environmentally friendly" alternatives to conventional litter management. Produced by Louisiana State University. The report focuses on the Louisiana broiler industry, where poultry production is the largest animal agricultural industry, seconded only to forestry production.

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Original Publication Date:

Cooperative Extension Education in Agriculture and Home Economics, University of Delaware, Delaware State University and the United States Department of Agriculture cooperating. Distributed in furtherance of Acts of Congress of May 8 and June 30, 1914. It is the policy of the Delaware Cooperative Extension System that no person shall be subjected to discrimination on the grounds of race, color, sex, disability, age, or national origin.

Disclaimer: Reference to commercial products or trade names does not imply endorsement by University of Delaware Cooperative Extension or bias against those not mentioned.

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